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Bright, flavorful and mature:
French vinification-method blended wines from the microclimates of the Finger Lakes. *

We believe that savoir-faire blending and aging make for an exciting addition to the single varietal wine offerings that hallmark the Finger Lakes as a great wine region. Our mission is to produce quality blended wines sourced exclusively from Finger Lakes grapes.

The name Quotidian™ is derived from the Latin "daily" or "everyday." The name underscores the style of these wines as classic table wines – intended to be paired with food and reasonably priced.

Quotidian™ wines are aged in neutral oak (the white for 12 months, the red for 24) and then flash-aged in Meleau™ port casks for added body. The resulting flavor profiles present a unique expression of the French tradition of blending and cask aging. These wines are easy to drink yet complex and highly satisfying. They serve to complement without overwhelming. They can be paired with food or enjoyed on their own.

À votre santé!

Red: (a Bordeaux wine vinification method blend)
45% Cabernet Sauvignon, 35% Cabernet Franc, 20% Merlot
ABV: 12%

White: (a Sancerre wine vinification method blend)
60% Sauvignon Blanc, 40% Pinot Gris
ABV: 12%

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Uniquely mellow and spirited fine
Port vinification method wines. *

Neither sweet nor dry and light in body, these wines belong to a unique category of fine Port vinification method wines. After the fermentation is stopped with the addition of grape spirit, these wines are aged for a minimum of 4 years in a neutral oak Solera system.

The name Meleau™ is pronounced, mellow. It is a fanciful term derived from Latin and French, meaning nectar and distilled spirit: nectar because the yeast is grown in honey, "mel," and distilled spirit for "eau"-de-vie.

Meleau wines can be aged beyond one's lifetime in a wine cellar and once opened, 6 months recorked.

Red:
Velvety, bold, bright and spirited.
42% Cabernet Franc, 10% Merlot, 20% Noiret, 22% blend, and 6% of 175 proof Grape distilled spirit.
ABV: 17% - RS: 8 g/l. (A small amount of honey is used to grow the yeast prior to fermentation.)

White:
Aromatic, full-bodied, elegant and spirited.
49% Muscat Ottonel, 30% Vignoles, 15% blend, and 6% of 175 proof Grape distilled spirit.
ABV: 17% - RS: 8 g/l. (A small amount of honey is used to grow the yeast prior to fermentation.)

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WINES SPECS

* Bottle design may vary based on availability